Part II: The Golden R00t
Tokyo, Kyoto, Osaka, Japan
Part II: The Golden Root Japan 2026
Our first Japan 2026 Getaway sold out in 24 hours so WE’VE ADDED A SECOND ONE JUST FOR YOU!
Join us for an unforgettable 10-night adventure through Japan’s iconic Golden Route: Tokyo, Kyoto, and Osaka, completely reimagined with a plant-based perspective.
We’ll begin in vibrant Tokyo, where ancient temples meet neon cityscapes. Our home will be the stylish Shiba Park Hotel which is the perfect starting point to explore peaceful gardens and temples, stroll through Shibuya Crossing, and enjoy curated meals at some of the city’s best vegan restaurants.
From there, we’ll travel by bullet train to the old-world charm of Kyoto, checking in at Hotel Gion Misen, nestled in the heart of the historic Gion district. We’ll visit iconic sites like Kiyomizu-dera and Fushimi Inari’s torii gates. You’ll also enjoy a special highlight: a private cooking demo with vegan chef and creator Lauren Toyota of hot for food.
We’ll then spend a day in energetic Osaka, known for its vibrant street food scene and castle views.
On our final night, we’ll gather for an unforgettable Geisha performance and tea ceremony experience, complete with games, music, and a celebratory closing dinner to wrap up the journey.
This is not just a trip, it’s a curated, conscious experience where every detail is considered, every bite is cruelty-free, and every stop connects you more deeply to the heart of Japan.
Join us for Part II: The Golden Root Japan 2026
Getaway Highlights
Friday, June 12th: Check in and get comfortable at Shiba Park Hotel in Tokyo, followed by opening dinner party and introductions
Saturday, June 13th: Breakfast, followed by a day of sightseeing in Tokyo with visits to a traditional Japanese Garden, the Ginza district, and the traditional Senso-ji Temple and Nakamise street in Asakusa
Sunday, June 14th: Breakfast, free time for shopping and relaxation, followed by group dinner
Monday, June 15th: Breakfast, followed by Cultural excursion to enchanting Sarawa for an udon lunch and private miso making workshop
Tuesday, June 16th: Breakfast, followed by another day in Tokyo with visits to Shibuya, Shinjuku and the peaceful Meiji Shrine
Wednesday, June 17th: Transfer to Kyoto via Shinkansen bullet train, check into Hotel Gion Misen, followed by dinner
Thursday, June 18th: Breakfast, visit to the stunning Kiyomizu-dera and Fushimi Inari temples, followed by lunch and a quick break before dinner
Friday, June 19th: Breakfast, free time in Kyoto, cooking demo with Lauren Toyota from hot for food and group dinner
Saturday, June 20th: Breakfast followed by day trip to Osaka with a visit to Osaka Castle and free time to explore Dotonbori
Sunday, June 21st: Breakfast, time to pack, followed by very special closing night Geisha tea ceremony and dinner!
Monday, June 22nd: Breakfast, check-out and goodbyes.
Schedule details subject to change
The Getaway Co. groups are comprised of approximately 20 participants of all ages (21+)
All meals provided except during free time on days 3 and 8 of the Getaway.
Disclaimer: A moderate level of fitness is required to fully participate in all elements of the Getaway, which may include hiking, walking, and other physical activities. Please ensure you are in suitable physical condition to take part before booking.
The Getaway Co. Gift Cards
Our Japanese Accommodations
Shiba Park Hotel in Tokyo & Hotel Gion Misen in Kyoto
Have Questions About This Getaway?
Our Packages
One person, regular room, queen or king sized bed, ensuite bathroom
5100 USDTwo people, room with two twin sized beds, ensuite bathroom. These rooms were intended to be shared by two friends or family members.
4200 USD / personTwo people, room with one king or queen sized bed, ensuite bathroom
4200 USD / personPlease note: Flight and airport transfers are not included in the above prices.
Must be at least 21 years of age to participate.
To set up a special payment plan, email info@thegetawayco.com
Included in all packages:
- 5 nights accommodation in vibrant Tokyo at Shiba Park Hotel
- 5 nights accommodation in the heart of culture rich Kyoto at Hotel Gion Misen
- 3 meals per day (other than lunch on days 3 and 8)
- 2 fully guided days discovering Tokyo’s must-see cultural sites
- 1 specially curated day trip to the village of Sarawa for an authentic miso-making experience and tour
- 1.5 guided days exploring the highlights of Kyoto
- 1 guided day trip to Osaka
- 1 culinary experience with Lauren Toyota from hot for food
- Opening and closing dinner parties
- 1 Shinkansen transfer to Kyoto
- 1 local tour leader onsite at all times to help you with anything need through the Getaway
- A full 10 day itinerary in Japan organized for you so all you have to do is show up and enjoy!
- 1 unforgettable experience
- 1 group of amazing new friends
Disclaimer:
A moderate level of fitness is required to fully participate in all elements of the Getaway, which may include hiking, walking, and other physical activities. Please ensure you are in suitable physical condition to take part before booking.
Event Participation Agreement
About Your Hosts
AMANDA PERSI
As a PR and event management expert, Amanda has over 15 years of experience working with everyone from Lady Gaga to Kendrick Lamar, to entrepreneurial groups, to corporate teams, and everyone in between! Having planned events and getaways in North America, Europe and Asia, she is both The Getaway Co’s founder and go-to inspiration captain!
Lianne Morrow
Lianne is our Operations and Guest Experience Manager, with a background in hospitality, customer service, event management, and travel and tourism. She ensures every Getaway is executed seamlessly and is the go-to for guest questions. She’s also a former co-owner of a vegan catering business, bringing a touch of creativity and care to everything she does.
LAUREN TOYOTA
Lauren is a leading voice in plant-based food culture and the creator of hot for food, a multi-platform brand redefining vegan comfort food. She’s a best-selling cookbook author, acclaimed recipe developer, and one of Canada’s most successful content creators. With over a decade of experience and a community of hundreds of thousands Lauren has built a loyal following by turning nostalgic dishes into mouthwatering vegan recipes!
leonore steffan
Leonore is a certified vegan nutritionist and creator based in Tokyo, dedicated to helping people thrive on a plant-based diet. Through her platform itadakihealthy, she shares practical, Japan-specific vegan tips, evidence-based nutrition guidance, and creative content that inspires compassionate living. Having lived in Japan for over a decade, she bridges cultures by demonstrating how to enjoy Japanese cuisine the plant-based way!
ALINA SAIKI
Alina is a vegan consultant in Japan professionally trained and certified by vegan hospitality™. Her mission is to encourage and educate restaurants and hotels’ chefs and staff all over Japan to start catering to a vegan lifestyle, while also promoting new vegan friendly products available in the country. She aims to make living and traveling within Japan as a vegan, less of a struggle.
