Porto Por Favor!
Porto, Portugal
Porto Por Favor! 2027
Our Portugal Getaway has long been a favourite and continues to be one of the most loved experiences with The Getaway Co. In 2027, we are returning with an exciting new chapter, this time entirely centred in Porto. With its colourful riverside, rich history and incredible plant based food scene, Porto sets the stage for a week filled with connection, culture and unforgettable moments.
We are thrilled to welcome Lauren Toyota as our host. A bestselling cookbook author and founder of hot for food, Lauren is known for her creative plant based recipes, approachable cooking style, and passion for bringing people together through food. During our week in Porto, Lauren will share her love of vegan cuisine through a special cooking demo, shared meals, and plenty of opportunities to connect over incredible food and unforgettable experiences.
We’ll be staying at Village by BOA, a beautifully restored boutique property in the heart of Porto. With its thoughtful design, welcoming atmosphere and fantastic central location, it’s the perfect place to come back to after a day of exploring.
Over the course of the week, we’ll enjoy a thoughtfully curated itinerary that blends guided experiences, free time and hands on culinary moments. Highlights include a walking tour of Porto’s historic centre, a day trip to Guimarães, and a traditional Rabelo boat cruise along the Douro River.
The best part is everything is fully vegan and fully organized. All you need to do is arrive at Porto airport and we will take care of the rest. Join us in 2027 for a beautifully curated week of food, culture, and connection in one of Europe’s most captivating cities!
Join Us For Porto Por Favor! 2027
Getaway Details
Saturday, May 22nd: Check-in at Village by BOA, followed by welcome drinks, an opening dinner party and introductions.
Sunday, May 23rd: Breakfast at the hotel, a guided walking tour of Porto’s city center with lunch, free time and group dinner.
Monday, May 24th: Breakfast at the hotel, full-day tour of the historical city of Guimarães with lunch, free time to explore and group dinner.
Tuesday, May 25th: Breakfast at the hotel, free time in Porto (lunch not provided on this day),
a vegan cooking experience with Lauren Toyota, and group dinner.
Wednesday, May 26th: Breakfast at the hotel, excursion to the Minho region of Northern Portugal with a visit to Quinta Das Águias Animal Sanctuary including an organic local lunch, and group dinner.
Thursday, May 27th: Breakfast at the hotel, day trip to Costa Nova and Aveiro, group dinner.
Friday, May 28th: Breakfast at the hotel, free time to pack, group lunch, Duoro River cruise of the 8 bridges with port wine cellar visit, special closing night group dinner.
Saturday, May 29th: Family breakfast followed by check out and goodbyes.
Schedule details subject to change.
All meals included except lunch on days 4 and 6 to provide the opportunity for free time.
Alcohol is not included except at wine tastings. Optional excursions will be offered during free time.
The Getaway Co. groups are comprised of approximately 15-25 participants of all ages (21+).
Disclaimer: A moderate level of fitness is required to fully participate in all elements of the Getaway, which may include hiking, walking, and other physical activities. Please ensure you are in suitable physical condition to take part before booking.
Event Participation Agreement
Porto, Portugal
Our Packages
Slightly larger room, queen or king sized bed, ensuite bathroom.
3250 EUR/personSlightly larger room, two twin sized beds, ensuite bathroom. This package is intended for two family members or friends.
3250 EUR/personPlease Note:
Flights and alcohol are not included in the prices.
Participants must be 21 years of age or older.
To arrange a special payment plan,
please email info@thegetawayco.com
Included in all packages:
- 7 nights’ accommodation in Porto at Village by BOA
- 4 Special Excursions: a visit to Quinta das Águias Animal Sanctuary in the Minho region, a full day trip to Guimarães, a guided walking tour of Porto, and a day trip to Costa Nova and Aveiro plus a river boat cruise and so much more!
- 3 delicious plant-based meals per day (other than 2 lunches)
- Opening and closing dinner parties
- 1 special vegan culinary experience with Lauren Toyota
- Airport transfers on the first and last days from Francisco Sá Carneiro Airport
- Our wonderful local guide Cátia onsite all week to help with all of your needs
- A whole week long holiday and cultural adventure completely organized for you so all you have to do is show up and enjoy!
- 1 unforgettable experience
- 1 group of amazing new friends
The Getaway Co. Gift Cards
Avail your exclusive gifts today!
Our Beautiful Hotel
Have Questions About This Getaway?
About Your Hosts
AMANDA PERSI
As a PR and event management expert, Amanda has over 20 years of experience working with everyone from Lady Gaga to Kendrick Lamar, to entrepreneurial groups, to corporate teams, and everyone in between! Having planned events and getaways in North America, Europe, Africa and Asia, she is both The Getaway Co’s founder and go-to inspiration captain!
CÁTIA GARCIA
As an official National Tour Guide in Portugal since 2001 — and a vegan herself — there’s no one better to have on The Getaway Co. team in Portugal than Cátia! The author of A Teia da Guia, a book about her adventures, Cátia invites you to experience this beautiful country through her words and eyes — to truly begin to understand the soul of Portugal.
LAUREN TOYOTA
Lauren is a leading voice in plant-based food culture and the creator of hot for food, a multi-platform brand redefining vegan comfort food. She’s a best-selling cookbook author, acclaimed recipe developer, and one of Canada’s most successful content creators. With over a decade of experience and a community of hundreds of thousands Lauren has built a loyal following by turning nostalgic dishes into mouthwatering vegan recipes
lianne morrow
Lianne is our Operations and Guest Experience Manager, with a background in hospitality, customer service, event management, and travel and tourism. She ensures every Getaway is executed seamlessly and is the go-to for guest questions. She’s also a former co-owner of a vegan catering business, bringing a touch of creativity and care to everything she does.
